Our Proposed Process

From by-products
to useful ingredients.

Organised collection, practical rendering and quality checks to produce protein meals, feed-grade fat and hydrolysed feather meal.

Collect & receive01

Collect & receive

Organised collection and careful handling of poultry by-products.

Cook & separate02

Cook & separate

Batch dry rendering to recover protein solids and fat.

Finish & dispatch03

Finish & dispatch

Meal milling, fat clarification and quality checks before dispatch.

Resource Recovery

Useful outlets for poultry by-products.

Practical Processing

Efficient and reliable rendering operations.

Consistent Quality

Planned testing and traceability.

Long-Term Partnerships

Working with poultry processors and feed/industrial buyers.

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