About Us

Built on resource recovery,
rooted in Erode.

Agni Proteins is developing a poultry by-product rendering venture in Erode, India, creating value from materials that would otherwise require disposal.

About Agni Proteins

Agni Proteins is a proposed poultry by-product rendering venture in Erode, India. The plant will transform poultry processing by-products into protein meals and feed-grade fat, creating value from materials that would otherwise require disposal.

We aim to work closely with poultry processors and feed and industrial buyers, with a focus on practical processing, consistent product quality and long-term partnerships.

Our Beginning

Founded by Koushik Senthil, a second-year B.Tech Biotechnology student at Kumaraguru College of Technology, Agni Proteins brings together an interest in biotechnology, a poultry-business background and a passion for resource recovery.

LocationErode, India
EducationB.Tech Biotechnology 2nd YearKumaraguru College of Technology, Coimbatore
FocusPoultry by-product rendering
Agri processing landscape at sunset

Our Purpose

Recover value. Support feed production. Use resources thoughtfully.

Resource Recovery

Useful outlets for poultry by-products.

Practical Processing

Efficient and reliable rendering operations.

Consistent Quality

Planned testing and traceability.

Long-Term Partnerships

Working with poultry processors and feed/industrial buyers.

Protein meal in gloved hands

Our Vision

To build Agni Proteins into a trusted rendering business

that connects poultry processors with feed and industrial buyers, while making better use of poultry by-products.

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